Passport to South Africa: Cape Malay Flavours
About this Event
Discover the food and wine of South Africa - one delicious bite and sip at a time.
At this guided tasting experience, we'll take you on a journey through three iconic South African wines, paired with two food staples that tell the story of the Rainbow Nation. You'll explore the flavours, the regions, and the culture behind every glass and plate - no prior knowledge needed, just a sense of adventure.
Plus you’ll receive a £20 voucher after the event to use in our restaurants and shops.
November: The Flavours of Cape Malay
Cape Malay cuisine is where South African food gets its fragrant, spice-laden soul — born from the cooks and traders brought to Cape Town from Southeast Asia centuries ago. Cinnamon, chilli, and a touch of sweetness, all in one plate. You’ll taste two iconic food staples, including a Samosa and Cape Malay Chicken, served alongside a flight of three wines.
What's included in your ticket:
A 60 minute guided tasting by our wine team
A wine flight of three wines, poured in small tasters
A South African food staple served alongside the flight
£20 voucher after the event to use in our restaurants and shops
Please note that our events are non-refundable and non-transferable
Where is it happening?
Event Location & Nearby Stays:
GBP 29.70
