Party Like It's 2009-Hamburger Mary's New Year's Eve & 15 Year Anniversary

This year the place to be on New Year's Eve is Hamburger Mary's! On December 31 Mary not only will be celebrating the coming of 2025, but also her 15-year anniversary, so the theme is "Party Like It's 2009!" Hosted by Lana Luxx and the Synematix, as with previous years the evening consists of a 7:00pm candlelight dinner & show, followed by the dance party starting at 9:00pm that will ring in the new year.

For the ticketed 7:00pm candlelight five-course dinner (doors open at 6:30pm-please arrive BEFORE 7:00pm), Chef Marco is preparing two entree options, both of them guaranteed to be exquisite (See below for the menu). To entertain you during the dinner, Lana Luxx takes the stage along with her amazing cast, bringing you a throwback 2009-themed drag show in honor of Hamburger Mary's KC's 15-year anniversary! The cast, Alexandria Evangelista, RiiRii, Southxrn Hxll, Geneway Stanwych, and Mulan, will all be performing music from 2009, the year Hamburger Mary's KC opened.

After the show concludes the doors open for the Dance Party which starts at 9pm. The Synematix take "center stage," mixing dance music, video, and lights, and the dance floor opens for all guests to dance the night away. In addition, the Synematix will have a custom countdown to midnight to ring in the new year.

So, whether you come for the candlelight dinner and stay all night, or if your choose to just come for the dance party portion of the night, get your tickets now and don't miss this night of double celebration, New Year's Eve and Mary's 15-year anniversary!

*NOTE: THIS EVENT IS 21+ ONLY. INDIVIDUALS UNDER THE AGE OF 21 WILL NOT BE PERMITTED.

Candlelight Five Course Dinner Menu

Course 1: Cocktail of your choice and appetizer of crustini bread with bruschetta & parmesan (glutten free available if requested)

Course 2: Mixed greens house salad

Course 3 - Option 1: Marinated and roasted chicken breast almondine, mashed red potatoes, garlic butter roasted French green beans.

Course 3 - Option 2 (vegetarian): Herbed lemon feta faux chicken, mashed red potatoes, garlic butter roasted French green beans*.

Course 4: Selection of after-dinner cheeses and lemon vinaigrette arugala salad

Course 5: S'more chocolate mousse with roasted marshmello, graham cracker crumbs & milk chocolate.

*using rennet-free feta & dairy products, and 100% plant based chicken substitute.

Host or Publisher ECCO Holdings, LLC