Parmigiano Reggiano Cracking Party

Get ready for a tasty adventure and some serious cheese education! Join us at Wallflour for a fun-filled cheese class called The Parmigiano Reggiano Cracking Party. We'll learn all about how cheese is made (via slideshow presentation) from cows eating grass, to the cheese in your hand...It'll be all about the history and production of this iconic cheese followed by a live cracking (and tasting) of a full 85lb wheel.

Every ticket comes with Wallflour's delicious Cacio e Pepe Pizza Square topped with extra cheese....Parmigiano Reggiano of course :)

Bring your friends, your appetite, and get ready to crack open some serious flavor. Don't miss out on this unique, cheese-loving experience – see you there!

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Host or Publisher Milkfarm