Pan De Muerto: Baking Class for Dia de Los Muertos

Celebrate Día de Los Muertos at The Market Kitchen!

Join us for an evening filled with flavor, tradition, and community as Chef Claudia guides you through the art of making Pan de Muerto — a cherished bread baked in honor of Día de Los Muertos.

Enjoy a warm cup of authentic Spanish hot chocolate and a complimentary concha rellena as you learn about the cultural significance of this beautiful holiday and the role food plays in remembrance and celebration.

This class is all about connection — with heritage, with flavor, and with each other. Whether you’re honoring loved ones or simply looking to experience a vibrant cultural tradition, this is the perfect way to spend your evening.

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