Outstanding in the Field Dinner

Join us for Outstanding in the Field at Harper Hall on Thursday, October 22, 2026 from 6-8PM to celebrate the end of the 2026 Farm Tour Series. We will join together in recognition of our amazing network of farmers and their dedication and hard work throughout the season.
Dinner will be curated by James Beard Nominated, Chef Isaiah Screetch and his team at Soulful Creations featuring:
Salad bar with shredded romaine, salad mix, halved cherry tomatoes, shredded carrots, assorted artisan cheeses accompanied by Caesar, ranch, and Italian dressings.
Dinner buffet with a selection of: lamb meatloaf, herb salmon filets , roasted, baked chicken boneless breasts, vegan cabbage, carrot and onion fritters , greens with turkey, greens with no meat, scalloped potatoes, winter squash vegetable medley
Dessert with your choice of caramel cake, sweet potato pie, chef's choice cobbler, or a vegan dessert
A cash bar will also be available for guests 21+.
Tickets are available at https://givebutter.com/outstandinginthefield26