October Wine Event

Join us for October's Wine Club: Stag's Leap Winery on Wednesday, October 8th from 6pm - 7:30pm on Hotel Boulderado's charming mezzanine. Enjoy light bites paired with a special selection of wines accompanied by special presentations explaining the wine and food inspiration.

Featured wines will be available by the bottle. Tickets are $45 per person plus tax and fees. Guests must be 21+ years old.

Receive a complimentary Wine Club Membership when you attend a wine tasting! (*Benefits are good for one month after attending a tasting.)

Membership includes:

• 20% off dinner the night of the event
• 40% off all wines by the bottle* (Sun-Thurs)
• 10% off all glasses of wine*
• 10% off dinner*

October Wine Club Menu

-Charred Persimmon-

Burrata, Cashew Chili Crunch, Shaved Speck, Basil

Paired with Stags’ Leap Winery, Sauvignon Blanc, Oakville Napa Valley

-Apple Cider Brined Porchetta-

Autumn Roasted Apple and Fennel Stuffing, Apple, Merlot and Pork Jus Reduction, Crisp Apple and Creme Fraiche Slaw, Parsley

Paired with Stags’ Leap Winery, Merlot, Oak Knoll , Napa Valley

-Pumpkin Sticky Toffee Pudding-

Toasted Marshmellow Toffee, Candied Pecans, Chantily Creme

Paired with Stags’ Leap Winery, Cabernet, Napa Valley

Cancelation Policy: Guests can cancel 6+ days before the event to receive refund of $45. If canceled 5 days or less before event date, a refund is not available. Cancellation/refund requests must be submitted to [email protected] or 303-440-2892.

Host or Publisher Spruce farm & fish