Now or Never: an evening in the Arcade

It's now or never, folks! Join us for a one-time dinner event in West Side Market's East Arcade on Friday, May 9, 2025 at 6pm. This magical evening will celebrate West Side Market's past, present, and future. 10 days later the space will close for the beginning of construction which kicks off the future of the Market. A long table-style dinner has never been done in the East Arcade before - you won't want to miss it!

Schedule:

6-7pm - Cocktail Hour with merchant demonstrations, make your own bouquet making, a special WSM cocktail, live music, and more!

7-9:30pm - Family-style course dinner with open bar service (special cocktail, beer, and wine)

Each course is created by a different local chef - this special event includes*:

• James Beard-nominated Chef Vinnie Cimino (Cordelia)

• James Beard-nominated Chef Jeremy Umansky (Larder Delicatessen and Bakery)

• Chef Eric Wells (Skye LaRae's Culinary Services)

with support from Ramat Wiley (Owner of Adun Spice Co.)

*Additional chefs to be announced

Only 100 tickets will be sold for this event due to space limitations. All proceeds benefit West Side Market. Buy your ticket today!

THANK YOU TO OUR CHEFS & SPONSORS WHO HELP MAKE THIS EVENT POSSIBLE!

Host or Publisher Camille Rose Dickson