November Tasting Menu (Vegan)
Schedule
Fri Nov 01 2024 at 07:00 pm to 09:00 pm
UTC-05:00Location
1532 Grand Boulevard (16th St Entrance), Kansas City, MO, United States, Missouri 64108 | Kansas City, MO
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For November's Tasting Menu at Ground Control, Chef wanted to showcase a menu that was entirely vegan! If you're vegan, rejoice! And if you're not vegan, we hope you'll join us to see that you don't have to have animal products to have a rich, delicious, and thoughtful menu. Available by reservation only on November 1st and 2nd at 7:00PM. $95 per person, $35 optional wine pairings. Email us at [email protected] or send us a message to make a reservation! (Prices exclude tax and service)
Menu:
Hand cut pappardelle pasta, preserved lemon, white wine, black pepper
Crispy rice cake, thyme braised butternut squash, Savoy cabbage, smoked tofu
Cumin roasted carrots, harissa, pistachio
Roasted Maitake mushroom, parsnip purée, sherry glazed pearl onions
Grilled pumpkin bread, maple-walnut ice cream, candied walnuts
As always, John will have some new cocktails inspired by the menu
Celina Tio - Chef and Owner | Darius Thompson - Pastry Chef and GM
John Phelps - Cocktail creator and storyteller
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Where is it happening?
1532 Grand Boulevard (16th St Entrance), Kansas City, MO, United States, Missouri 64108Event Location & Nearby Stays:
