Nonna’s Classic Italian Cakes

🍰A Sweet Taste of Tradition, Straight from Nonna’s Kitchen
Step into the warmth of our Italian kitchen where every dessert tells a story. In this cozy, hands-on baking experience, Chef Kaitlyn will guide you through beloved “Nonna-style” cakes inspired by old-world tradition, simple ingredients, and unforgettable flavor.
From bright citrus notes to rich chocolate indulgence, you’ll learn how to create rustic, elegant Italian desserts that feel like home with every bite. 🍊🍫
🍰 On the Menu:
🍰 Cannoli Cake
All the flavors of classic cannoli—sweet ricotta cream, vanilla, and citrus—transformed into a rich, layered celebration cake.
🍋 Italian Lemon Cheesecake
Silky, smooth cheesecake with bright lemon flavor and a delicate Italian-style texture that melts in your mouth.
🍊 Orange Cardamom Cake
A fragrant, moist olive oil cake infused with warm cardamom spice and fresh orange zest for a beautifully aromatic dessert.
🍫 Chocolate Zucchini Cake
Deep, rich chocolate cake with a secret twist—zucchini for incredible moisture and a tender, decadent crumb.
👨‍🍳 What You’ll Learn:
Classic Italian baking techniques inspired by Nonna’s kitchen
How to build flavor with simple, high-quality ingredients
Mixing, folding, and baking methods for perfect cake texture
Tips for moisture, structure, and elegant finishing touches
How to bring rustic Italian desserts into your home baking
🍽️ Class Experience:
Format: Hands-On & Demonstration
Instructor: Chef Kaitlyn
Perfect For: Dessert lovers, home bakers, and anyone who loves Italian comfort baking