New Nordic Dinner
Schedule
Thu Nov 14 2024 at 06:00 pm
UTC-06:00Location
Madison College Diane's delicious diner | Madison, WI
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Madison College Culinary
Madison College Baking and Decorative Arts
With our Friends from Denmark- Zealand Business College
Present an Evening of New Nordic Holiday Specialties
Welcome Reception
Wisconsin Cheeses (Roth Grand Cru, Roth Prairie Sunset, Roth Smoked Gouda), Cured Ham
Ryebread crisps with Smoked Trout and Pickled Red Onion
Root Vegetable Chips with Fresh Smoked Cheese Spread
Sparkling Wine or Sparkling Apple Cider (N/A)
First Course
Creamy soup of potato and leeks, crumble of ryebread, crispy bacon, and herb oil
Sourdough bread
Beverage Pairings TBD
Second Course
Coriander-cured beef tenderloin, cranberry cream, mustard tuile
Beverage Pairings TBD
Third Course
Roast Pork Loin, crispy pork rind, Glögg-poached plums, sweetened potatoes, pickled red cabbage and brown gravy
Beverage Pairings TBD
Sweets
Danish specialties on a plate, 4 small tastings
Apple cake the Danish way, traditionally
Rice a la mande, a classic on Christmas eve in Denmark
Airy lemon fromage, a sweet and sour airy cream
Chocolate mousse
Substitutions for Vegetarian, Vegan, Gluten Free, Dairy Free Available upon request!
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Where is it happening?
Madison College Diane's delicious diner, 3580 Anderson St, Madison, WI 53704-2520, United States,Madison, WisconsinEvent Location & Nearby Stays:
