Morning Session - Gardens House High Tea

Our annual High Tea is here…this time with a retro twist!

Let us take you back in time with a selection of sweet and savoury bites, inspired by fun childhood flavours! Enjoy nostalgic nibbles including our Hubba Bubba Macaron with Blackcurrant & Grape Nerds, Fairy Bread Lamington, Chicken Parmigiana Pie, and much more.

Our delectable menu has been curated by award winning-catering team Atlantic Group® and Get Caked by Lisa creator, Lisa Van Zanten. Marvel in the full menu below.

Limited tickets available in each session – don’t miss out!

TICKET PRICE

Morning Session $95 per adult - $45 per child (under 12) - 10.30am to 12.30pm

Afternoon Session $95 per adult - $45 per child (under 12) - 1.30pm to 3.30pm

+ add free flowing Taittinger Champagne for an additional $100 per person.

TICKET INCLUDES

- Complimentary flute of Taittinger Champagne on arrival.

- Selection of sweet and savoury delights prepared by our award-winning catering team, Atlantic Group® and Get Caked by Lisa creator, Lisa Van Zanten.

- Unlimited specialty teas and coffee.

- Cash bar for beverages including an assortment of Sparkling, Red and White Wines, Beer, Soft Drinks and Juices.

- Family friendly garden games in the secluded and lush surrounds of Gardens House.

MENU

Buttermilk Scones, Raspberry Jam & Vanilla Cream

Classic Poached Chicken & Herb Sandwich, Whole Egg Mayonnaise

Cheesymite Scroll

Baguette with Heirloom Tomato & Basil, Stracciatella

Mini Crumpet with Huon Smoked Salmon, Cream & Dill Cheese, Avruga

Mac & Cheese Croquette, Truffle Aioli

Chicken Parmigiana Pie

Mrs Mac’s Sausage Roll, Smoked Tomato Chutney

Fairy Bread Lamington

Golden Gaytime Tartlet

Hubba Bubba Macaron with Blackcurrant & Grape Nerds

CHILDREN'S MENU (under 12 years of age)

Classic Chicken Sandwich

Chicken Mini Slider, Cheese, Dill Pickle, Crispy Cos, Tomato Ketchup

Mac & Cheese Squares, Truffle Aioli, Baby Cress

Fairy Bread Lamington

Lemon Meringue Pie Truffle

Our High Tea (Retro Edition) is available every second Sunday from May to August.

Seating is allocated on a combination of low lounge furniture or tables and chairs.

If you would like to discuss your booking or wish to reserve a table for 20 or more, please contact us at [email protected] or on 8623 9600.

Please advise of any dietary requirements at time of booking. Gluten Free, Vegetarian and Vegan dietary requirements can be accommodated. Please enquire for all other dietaries before booking via [email protected].

Host or Publisher Atlantic Group