MeXo University: Mezcal 202

Join us in person for a fun and nuanced deep dive into the world of mezcal!

Next stop in our 200 course series, Mezcal 202. Open to both 101 series grads; and mezcal afficienado's alike! A basic knowledge of Agave Spirits is strongly encouraged, however not required.

In this class we will take a more nuanced perspective into variations in production styles, terroir & cultivation practices, agave varietials, and ancestral methods.

Whether you're a newbie or already mezcal-curious, this event will boost your knowledge and appreciation with hands-on experience. Don't miss out on connecting with fellow mezcal lovers and uncovering the spirit’s rich traditions!

Class led by Beverage Director Jake Bargo, cusine prepared by Exectuive Chef Oscar Moreno

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher MeXo Restaurant and Tequila/Mezcal Bar