Meet the Winemaker: A Louis Roederer Four-Course Paired Dinner
About this Event
Age Restrictions
For ages 21 & up
Description
Join us for an elegant evening celebrating the timeless artistry of Louis Roederer. Enjoy a thoughtfully prepared four-course dinner, with each course expertly paired to complement a selection of Louis Roederer's acclaimed Champagnes. Throughout the evening, a representative from the winery will guide you through each pour, sharing insights into the house's rich heritage, winemaking philosophy, and the unique characteristics that make these Champagnes so revered around the world.
Whether you're a devoted Champagne enthusiast or simply looking to enjoy a memorable night out, this special dining experience offers the perfect opportunity to savor exceptional food, discover remarkable wines, and deepen your appreciation for one of Champagne's most prestigious houses. Gather your friends, raise a glass, and join us for an unforgettable evening of fine dining, engaging storytelling, and world-class Champagne. Cheers!
Demonstration. You will not be cooking in this class.
ABOUT LOUIS ROEDERER:
Louis Roederer has been crafting exceptional Champagne for more than 240 years, guided by the belief that time is life's ultimate luxury. With patience, precision, and an unwavering respect for nature, the house creates wines that reflect the distinctive character of its historic vineyards. Each cuvée is the result of thoughtful craftsmanship, from meticulous vineyard stewardship to the careful blending and aging that define great Champagne. Rooted in tradition yet driven by continuous innovation, Louis Roederer is celebrated worldwide for producing elegant, expressive Champagnes that embody passion, humility, and a profound sense of place.
Menu
- Crepe with Smoked Salmon, Goat Cheese and Roasted Beets
- Pairing: Louis Roederer Brut Rose
- Lobster Thermidor with Gruyere Cheese Sauce
- Pairing: Louis Roederer Phillipe Stark Brut
- Moules Marinieres
- Pairing: Louis Roederer Cristal
- Cristal Mini Tarts with Brie and Plum Jam
- Pairing: Louis Roederer 246
Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.
For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.
FAQs
For more information about our classes, please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about your private classes here.
Where is it happening?
Event Location & Nearby Stays:
USD 94.75
