Matcha Making Workshop | Asia Market x More Than Tea

Discover the art of Japanese matcha making in an interactive masterclass at Asia Market, Ballymount, in collaboration with More Than Tea
About this Event

Curious about matcha? Join us for an exciting two-hour experience exploring the world of Japanese green tea, from its origins and traditions to the techniques behind preparing the perfect cup.

This hands-on workshop will introduce you to the ingredients, tools and preparation methods that make matcha such an important part of Japanese tea culture.

Discover what matcha is, where it comes from, how it is produced and what makes different grades and varieties unique. Learn how to select good-quality matcha, understand its flavour characteristics and explore the techniques used to prepare and enjoy it.

With the guidance of Mandy from More Than Tea, you will learn how to measure, sift and whisk matcha using traditional preparation tools. You will also discover different ways to enjoy matcha, from a traditional bowl of whisked green tea to modern matcha lattes and iced matcha drinks.

Mandy Lau is the founder of More Than Tea, an independent Asian-fusion tea setup at Asia Market, Ballymount, Dublin 12. As an ITEL-Certified Tea Sommelier, she combines traditional Asian tea culture with modern creativity. Passionate about tea's heritage, flavours and craftsmanship, Mandy created More Than Tea to share her love of tea and bring people together through unique tea experiences.

This is more than a tasting session. You will have the opportunity to get hands-on, practise your own matcha preparation techniques and learn how to recreate your favourite matcha drinks at home.

And there is something to take home! Every participant will receive their own Matcha Bowl Set (Made in Japan) with a premium matcha bowl, bamboo matcha whisk, whisk holder and a matcha spoon, along with an Asia Market goodie bag, so you can continue your matcha journey at home.

What you will learn

• Introduction to matcha: Discover what matcha is, its origins and its place in Japanese tea culture.
• How matcha is made: Understand how tea leaves are cultivated, processed and ground into fine green tea powder.
• Understanding matcha grades: Learn about different matcha grades, their characteristics and their uses.
• Choosing quality matcha: Discover what to look for when selecting matcha, including colour, aroma and flavour.
• Matcha tools and equipment: Get familiar with the bamboo whisk, matcha spoon and traditional tea bowl.
• Traditional matcha preparation: Learn how to measure, sift and whisk matcha to achieve a smooth, well-prepared drink.
• Matcha techniques: Understand water temperature, proportions and whisking techniques.
• Modern matcha drinks: Explore different ways to enjoy matcha, including hot matcha, matcha lattes and iced matcha drinks.

What's included in your ticket?

• A two-hour interactive matcha masterclass.
• An introduction to Japanese matcha and tea culture.
• Matcha preparation and whisking demonstrations.
• Hands-on matcha preparation experience.
• Your own Matcha bowl, bamboo matcha whisk, whisk holder, & bamboo matcha spoon.
• Matcha tasting and snack/drink experiences.
• An Asia Market goodie bag.
• Tastings of other Japanese tea varieties like Sencha and Hojicha

Come along, discover the world of Japanese matcha and learn how to prepare your own matcha drinks at home.

Whisk, learn and experience matcha at Asia Market!