Master Class French Macarons

Schedule

Wed Mar 29 2023 at 06:00 pm to 09:00 pm

Location

Black Lion Coffee | Silver Spring, MD

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A definitive Compendium on how to make French, Swiss & Italian Meringue based French Macarons with more finishing techniques,& fillings.
About this Event

If you have already taken the Fundamentals of Macarons with Chef Michael, you are in store for another level of Macaron techniques with this Master Class covering not only a French Meringue based recipe, but a a Swiss Meringue & and a demo on an Italian Meringue based recipe. In this class you will be able to make side by side comparisons on techniques, textures, with upgrades on fillings and finishing including bi & tri swirl decoration along with crystal sugar, a paillete feuilletine ( for a pistachio) a Ganaches, and a Crème brûlée Macaron made with a geuine Crème mousseline.

This is a little bit of a longer class being 2.5 hours in length verses the Fundamentals of French Macarons class which is an hour and a half.


If you want to know everything about making Macarons, this class is for you!


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Where is it happening?

Black Lion Coffee, 8240 Fenton St, Silver Spring, MD 20910, United States

Event Location & Nearby Stays:

Tickets

USD 129.00

Pastry Codex

Host or Publisher Pastry Codex

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