Marinated Cheese Class

Learn how to take your cheese up a notch by marinating it in delicious herbs and oils.

You’ll make three 8oz mason jars of marinated cheeses.

Goat milk, sheep milk, and cow milk will give you a variety of cheeses to create unique flavors.

After creating marinated cheese you'll go home with 3 mason jars filled with delicious goodness.

Host or Publisher Shea Cheese