Maker's Mark Dinner

Savor a multi-course meal of cuisine made with locally-sourced ingredients, featuring dishes specifically paired with a selection of Marker's Mark bourbons and cocktails. Get to know the flavor notes of each pour, access limited barrel select releases, and more at this unique event in downtown Greenville.

BEVERAGE MENU:

Welcome Cocktail

First course: Maker's Mark

Second Course: Maker's Mark Cask Strength

Third Course: Maker's Mark 46 French Oak

Fourth Course: Maker's Mark Barrel Select

FOOD MENU:

Dinner

FIRST COURSE
Seared Diver Scallop
Sweet Corn Purée · Benton’s Bacon · Roasted Mushroom · Crispy Sage

SECOND COURSE
Roasted Mushroom & Ricotta Angolotti
Brown butter · Maker’s Mark Cream · Howard’s Gap Cheese · Autumn Herbs

THIRD COURSE
Red Wine Braised Beef Short Rib
Celeriac Purée · Roasted Heirloom Carrots · Onion Ring · Braisage

FOURTH COURSE
Bourbon Pecan Tart
Vanilla Bean Ice Cream · Maker’s Mark Salted Caramel Sauce