Make Floral Pasta With Chef Jesse - Pasta Making Cooking Class in Baltimore | Classpop!™

Tired of eating sad desk lunches and pretending instant noodles are “a vibe”? Join Chef Jesse for “Make Floral Pasta With Chef Jesse”, a hands-on cooking class through Classpop! where you’ll learn how to make something delicious without Googling “easy dinner ideas” mid-meltdown.

What’s Included:

• A fun, hands-on 2-hour cooking class led by a talented local chef.
• An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
• All ingredients and cooking tools provided.
• Expert instruction, tips and chef secrets you’ll use daily.
• A full meal you cooked yourself (yes, you!)
• A recipe you’ll want to brag about in the group chat.

What to Expect:

• Step-by-step guidance from a talented chef who makes it make sense.
• A fun, beginner-friendly class where no one judges your knife skills.
• Tasting, laughing and leveling up your kitchen game.
• Ideal for: a solo outing, date night, girls’ night or group fun.

What to Know Before You Go

• 👕 Comfortable, casual clothing is recommended for this hands-on experience.
• 🍻 21 + years old to attend the class.
• ⏰ Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
• 🍹 Enjoy a selection of beverages available for purchase on-site.

Randy ⭐⭐⭐⭐⭐

Chef Jesse was very personable and kept the energy of the class upbeat. We learned some good general kitchen skills along with the differences in ingredients and how different kinds of salts and oils factor into preparation and finishing. Making the home made mozzarella was pretty straightforward and something we could definitely do at home now that we know what should be looking for at each step of the process. Will definitely check his other classes out!

Kevin ⭐⭐⭐⭐⭐

Chef Jesse did a fantastic job creating a warm, open, and engaging experience for everyone. The food smelled great throughout and everything came out tasting fantastic. I came away from the class with a great experience, new info, and some great food!

Sarah ⭐⭐⭐⭐⭐

Chef Jesse was great. He taught us a lot of cooking skills. He shared his experience with some humor. The class is hand on with cutting and mixing. Chef Jesse does the cooking of the meat and charred vegetables. A little demo and hands on mix. You are at table not in a kitchen. The tacos are delicious. You get to eat two street tacos but you can go back for more.

Whether you’re in it for date night, a fun night out with friends or just here to finally learn how to cook something that’s not dry, this cooking class is the perfect fit!

Book now!

For additional information and dates visit Make Floral Pasta With Chef Jesse