Make Elderflower Syrup from Scratch at Long Branch Farm & Trails
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Called “summer in a bottle,” traditional European elderflower syrup dates back to Roman times. We’ll celebrate our own American elder as we hand-harvest honey-scented elderflowers and walk you through the entire process of making elderflower syrup. You’ll head home with a pint of aromatic syrup, instructions, and our list of top ideas for using it.
What to Expect: We’ll stay in close proximity to the Creekside barn, venturing into a nearby native edibles plot to harvest elderflowers. Trails/areas used during this program are rated as accessible (packed gravel trails, mild hills) for a planned distance of 0-0.25 mile at a slow pace.
Preregistration required. Member adult or child $25; nonmember adult or child $37.
What to Expect: We’ll stay in close proximity to the Creekside barn, venturing into a nearby native edibles plot to harvest elderflowers. Trails/areas used during this program are rated as accessible (packed gravel trails, mild hills) for a planned distance of 0-0.25 mile at a slow pace.
Preregistration required. Member adult or child $25; nonmember adult or child $37.
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Where is it happening?
6926 Gaynor Rd, Goshen, OH 45122-9725, United States
Event Location & Nearby Stays:
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Host or PublisherCincinnati Nature Center
