Make & Take: Bavarian Pretzels

For ages 16 & up

Twist and bake your way to soft, buttery Bavarian brezel, or pretzels. We’ll walk through every step, from preparing the dough, sculpting its signature twist, and baking them to pretzel perfection. You’ll also learn how to whip up a savory cheese sauce to pair with your pretzels for a tasty snack. During this quick and easy class you’ll pick up lots of pretzel tips and tricks, and leave with Bavarian-style brezel of your own!

Hands-on. For ages 16 & up.

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.

Host or Publisher Central Market Dallas Lovers Lane