Low Country Boil - FIXED

Schedule

Sun May 05 2024 at 11:00 am

Location

Louise Earl Butcher | Grand Rapids, MI

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EDIT: There were issues with the last ticket link. If you were able to purchase tickets, they're still valid, and we're still excited to see you! If you've been trying to purchase tickets, this ticket link should work now. Thanks!
A real fun Sunday Brunch coming up! LEB is hosting a four course low country boil (yep, we're dumping it on the tables and everything) at the shop in May. Please note, NO FOOD SUBSTITUTIONS OR ALTERATIONS.
First Course: Shrimp Ceviche
Gulf shrimp, yuzu, lemon, bell pepper, red onion, cilantro and garlic.
Second Course: Chorizo Hushpuppies
LEB Oaxacan chorizo hushpuppies and lemon aioli
Third Course: Low Country Boil
Clams, mussels, crawfish, LEB smoked andouille, red skin potatoes, sweet corn, sweet onion, seaweed and Old Bay.
Fourth Course: Red Velvet Cake
Homemade red velvet cake with bourbon buttercream
The cost of the ticket includes your meal and first beverage (cocktail or non-alcoholic). Additional beverages will be available a la carte.
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Where is it happening?

Louise Earl Butcher, 1106 Wealthy St SE,Grand Rapids,MI,United States

Event Location & Nearby Stays:

Louise Earl Butcher

Host or Publisher Louise Earl Butcher

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