Little Chefs

Name: Little Chefs
Start: 2024-10-26T10:00:00-07:00
End: 2024-10-26T12:30:00-07:00
Location: Urban Roots

Schedule

Sat Oct 26 2024 at 10:00 am to 12:30 pm

UTC-07:00

Location

Urban Roots | Reno, NV

𝗟𝗶𝘁𝘁𝗹𝗲 𝗖𝗵𝗲𝗳𝘀 𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗦𝗲𝗿𝗶𝗲𝘀: 𝗠𝗮𝗸𝗶𝗻𝗴 𝗠𝗲𝗮𝗹𝘀 𝗙𝘂𝗻 𝗳𝗼𝗿 𝗣𝗶𝗰𝗸𝘆 𝗘𝗮𝘁𝗲𝗿𝘀!
Join us this Fall for the Little Chefs cooking series, hosted by Urban Roots and registered dietitian Anastasia Gavrilets! Designed for young, picky eaters, our engaging workshops will delight children while teaching them to love healthy, delicious food.
👩‍👧‍👦 Who: Pre-K chefs ages 2-4 and children ages 5-13 (accompanied by parents/guardians)
📅 When: Saturdays this Fall - September 21st, October 26th, and November 16th
🍽️ What: Hands-on cooking workshops split into age-appropriate groups
Each session includes:
👩🏽‍🍳 Creating a fun, tasty recipe right on the farm
🥣 Enjoying a healthy snack
🥕 Taking home a farm-fresh ingredient
Encourage your little ones to explore new flavors and develop healthy eating habits with us at Urban Roots!
🍕 𝗦𝗲𝗽 𝟮𝟭: 𝗖𝗛𝗢𝗣, 𝗦𝗹𝗶𝗰𝗲 𝗮𝗻𝗱 𝗗𝗶𝗰𝗲: 𝗣𝗶𝘇𝘇𝗮 𝗣𝗮𝗿𝘁𝘆
Let's level up your little chef's skills in the kitchen! In this workshop, we'll dive right into knife skills by making farm-fresh personal pizzas in our wood-fired oven. Registered dietitian Anastasia and Urban Roots staff will be your sous chefs, ensuring your child thrives in the kitchen. Every Little Chef will take home seeds to start their own garden and a freshly harvested farm ingredient.
🎃 𝗢𝗰𝘁 𝟮𝟲: 𝗩𝗲𝗴𝗴𝗶𝗲𝘀 𝗮𝗿𝗲 𝘁𝗵𝗲 𝗦𝗧𝗔𝗥: 𝗣𝘂𝗺𝗽𝗸𝗶𝗻 𝗚𝗻𝗼𝗰𝗰𝗵𝗶
Adding (enough) vegetables to meals can be tricky, but in this workshop, your little chef will try new flavors while making homemade pumpkin pasta. Anastasia and Urban Roots sous chefs will share tips for adding and introducing new foods. Every Little Chef will take home seeds to start their own garden and a miniature pumpkin!
🍰 𝗡𝗼𝘃 𝟭𝟲: 𝗕𝗔𝗞𝗘 𝗶𝘁 𝘁𝗶𝗹 𝘆𝗼𝘂 𝗠𝗔𝗞𝗘 𝗶𝘁: 𝗛𝗼𝗻𝗲𝘆 𝗙𝗮𝗿𝗺 𝗖𝗮𝗸𝗲
Your Little Chef will become a Star Baker! We’ll explore measuring ingredients and following a recipe to bake mini cakes using honey from Urban Roots bees. Anastasia and Urban Roots sous chefs will guide you through this delightful recipe. Every Little Chef will take home seeds to start their own garden and a freshly harvested farm ingredient.