La Boca's Christmas Day Surf and Turf Buffet Lunch

Get ready to eat, drink, and be merry — La Boca style.
This Christmas, indulge in a flame-grilled Surf & Turf Buffet bursting with festive flavour and Argentinian flair. From smoky meats straight off the Asador and Parrilla to fresh local seafood and decadent festive desserts, it’s a feast worth gathering for.

And what’s a celebration without a few drinks? Your evening includes a Bottomless Drinks Package, so you can sip, savour, and toast the night away with flowing wine, beer, Sangria and soft drinks.

Whether you're searching for a family-friendly restaurant in Adelaide or planning a night out with friends, La Boca Bar and Grill is the ultimate destination for festive dining.

Bring your appetite, raise a glass (or ten), and celebrate Christmas in true Argentinian style.

Spots are limited – book your Christmas day lunch now and get ready to feast!

BOOKINGS ESSENTIAL
Please note there are two lunch sessions available for this event.

EVENT DETAILS
Where: La Boca Bar and Grill Adelaide, 150 North Terrace
Date: Wednesday, 25th December 2025
Multiple time slots available:
Lunch First Session: 11:00 am - 1:00pm
Lunch Second Session: 1:30pm - 3:30pm

TICKET PRICES:
Adults: $199 + booking fee
Teenagers (13-17 Years Old): $149 + booking fee
Kids (6-12 Years Old): $69 + booking fee
Kids (5 and Under): Free

BUFFET MENU
Appetizer and salad bar

• Cooked king prawns
• Fresh coffin bay oysters
• Cooked blue swimmer crab
• Baby octopus and ancient grains spinach salad
• Mixed seafoods and potato warm salad
• Rocket and pear parmesan salad
• Smoked salmon salad with mixed herbs buttermilk dressing
• Charcuterie board
• Assorted empanadas
• Vitel toné
• Artisan breads basket

From the Fire Pit Live Station (Asado & Parrilla)

• Whole turkey
• Free range pork belly
• Full-blood Wagyu chuck eye
• Adelaide Hills lamb

• Assorted sausages
• Seasonal local farm vegetables

Hot Mains

• Mejillones al vino blanco con verde (fresh black mussel in garlic white wine)
• Oven bakes whole marinated barramundi
• Bluefin tuna al ajillo (bluefin tuna with garlic chilli oil)
• Rabas fritas (fried calamari)
• Pumpkin gnocchi with truffle cream
• Bakes spinach and ricotta ravioli with robust tomato sauce

Desserts Bar

• Chef's selection of cakes
• Brioche donuts
• Churros with dulce de leche
• Panettone with mascarpone and honey
• Mixed seasonal fruits platter
• Cannoli with chocolate dipped
• Assorted tarts and pastries

Bottomless Drinks Package (6pm-8pm)

• Sangria
• House Beers
• House Wines
• Soft Drinks

For further inquiries, please call our events team on 0884610860 or email [email protected]

Phone calls will be promptly answered during our designated operating hours, which are from 11.30am to 9:00pm.

TERMS & CONDITIONS

• Tickets are event specific and are non-transferable to any other event.
• Seat allocation will be determined by La Boca Bar and Grill Adelaide.
• To guarantee you're seated with friends, please book all tickets in one transaction.
• Menu items and meal periods are correct at the time of publishing but are subject to change.
• Special dietary requests can be accommodated, so please inform us of any specific requirements at the time of booking.
• All ticket purchases will accrue a booking fee (*plus booking fee).
  

CANCELLATION POLICY

• Cancellations made 28 days before the event are eligible for a full refund.
• Cancellations made between 14 to 28 days before the event will receive a 50% refund.
• Cancellations made within 14 days of the event, are NOT eligible for a refund.
• No shows will be charged at the full booking price.

Host or Publisher La Boca Bar & Grill