Knife Sharpening Workshop

Overview

Knife sharpening with a professional! Bring your favorite kitchen knife for a course on knife maintenance and upkeep.

Join Ben of Unified Fields, Community Kitchen Pittsburgh's butcher, for a hands-on workshop designed to build confidence and skill in the kitchen.

Participants will learn:

1. Knife sharpening techniques
2. Edge maintenance and upkeep
3. Keeping knives sharp between sharpenings
4. Knife care and maintenance
5. Maintaining a sharp cutting edge
6. Proper use of sharpening and maintenance tools

👥 Limited to 12 participants

🔪 Bring your favorite kitchen knife

Whether you're a home cook or looking to build your culinary skills, you'll leave with practical knowledge you can put to use right away.