Kitchen Kids (Ages 7-9) Basic Culinary and Restaurant Education Course
Schedule
Mon Jul 05 2021 at 10:00 am to Thu Jul 08 2021 at 04:00 pm
Location
Pineapple Kitchen | South Bradenton, FL
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Kitchen Kids Basic Culinary and Restaurant Education Course designed by Executive Chef Jeremy and Pastry Chef Krissi will include basic cooking and baking, food safety, restaurant etiquette and operations and will culminate in a four course graduation dinner for two family members or friends on the last day, Thursday, prepared and served by the students in our mock restaurant. Each student will receive an embroidered Chef's Apron & Hat with their name, measuring spoons & measuring cup and a class course book. Students will prepare their lunch daily. Please contact us for special dietary requirements. This 4 Day Culinary Course will teach:
Principles of Food Safety in the Kitchen
Best Practices for Food Preparation
Basic Kitchen Tools and Measurements
How to Create and make their own Charcuterie Boards for an Appetizer
How to Create and make a Main Course Meal and Dessert
Learn Customer Service and Table Etiquette for Dining
Presentation Skills and Basic Restaurant Operations with Role Playing
Class size limited to 12 Students.
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Where is it happening?
Pineapple Kitchen, 4914 Lena Road, Unit 104, Bradenton, FL 34211, South Bradenton, United StatesEvent Location & Nearby Stays: