Kitchen Chemistry for Grades 6-8
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Kitchen Chemistry
6th- 8th grade
Cost: $20 Preregistration is required
September 17 - Curds, Whey, and Bacteria
Using everyday ingredients, students explore chemical reactions, mixtures, and the role of heat in transforming foods. Through hands-on experiments and baking-inspired activities, students learn how chemistry helps dough rise, flavors develop, and textures change; turning the kitchen into a fun and fascinating science lab.
6th- 8th grade
Cost: $20 Preregistration is required
September 17 - Curds, Whey, and Bacteria
Using everyday ingredients, students explore chemical reactions, mixtures, and the role of heat in transforming foods. Through hands-on experiments and baking-inspired activities, students learn how chemistry helps dough rise, flavors develop, and textures change; turning the kitchen into a fun and fascinating science lab.
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Where is it happening?
246 Dolan Ave, Gulfport, MS, United States, Mississippi 39507
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherLynn Meadows Discovery Center






