Kids Fall Foods (Ages 8+)

In this fun and educational experience, budding young chef will learn to master the art of flaky chicken pot pies, and create delectable salted caramel apple cupcakes. Under the guidance of our expert chefs, children will discover essential kitchen skills, the joy of teamwork, and an appreciation for wholesome, homemade meals. This class promises not only a feast for their taste buds but a feast for their curiosity and creativity.

A ges 18+

Menu:

• Chicken Pot Pie
• Salted Caramel Apple Cupcake

Cocktails, beer and wine are available for purchase at the bar.

*Price is per person*

Your purchase includes:

• One seat in the class
• Recipes, which will be emailed at the end of class
• Live step-by-step cooking instruction

Classes are approximately 90 minutes – 2 hours

This class is hands-on and may run over/under schedule.

Be sure to indicate any allergies for yourself or your guest(s) when you sign up. If you have any issues, please email us at [email protected] or call us at (703) 433-1909.

Must be 21+ to drink alcohol.

ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3. We are located next to Macy’s.

https://cookologyonline.com/terms-conditions/

Host or Publisher Cookology