Kids (4-14) In-Person Cooking Class- Mexican Steak Fajitas

Schedule

Sat Oct 01 2022 at 09:00 am to 11:00 am

Location

Junior Chefs of America | Tampa, FL

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A Hands-On Cooking Class for Kids Ages 4-14 Years Old
About this Event

Welcome to Junior Chefs of America! Where we find fun ways to promote healthy eating by combining basic STEAM education classes (Science, Technology, English, Arts & Math) with culinary recipes.

During this in-person class, Kids ages 4-14 will learn how to make Mexican Steak Fajitas in a hands-on, fun environment with local Professional Chefs. Tutors. will also be on hand to reiterate the culinary experience with a lesson from one of the subjects above!




About Our School

We were the 1st school in the U.S. to place Professional Chefs & Tutors in one classroom to give your child an unforgettable experience!

Join us this school year 2022-2023 as we explore Foods from Around the World! We will travel the globe without ever leaving the classroom. During this adventure, our handpicked team of culinary experts will guide your Junior Chefs around the world through healthy and delicious recipes. The expedition begins when you arrive; see you there!


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About Our Loyalty Program

At Junior Chefs of America we pride ourselves on giving back to our supporters. We began this loyalty program to encourage our students to come back for classes throughout the year! You will receive a pre-punched card upon the arrival of the first class. Keep up with this card and continue to bring it. After four punches, the student will have TWO FREE CLASSES to attend. How amazing is that?


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YEARLY PROMOTIONAL DISCOUNT

We are introducing our sibling discount program this year! When purchasing multiple tickets for your children, enter the promotional code "SIBLINGDISCOUNT" at checkout to receive a 15% discount. Take advantage of these family-fun savings today!



Relish in the value you have received by purchasing through Eventbrite! Tickets are limited so book as soon as possible.

**Please Note: Tickets Often Sell Out Fast **

Ticket sales end 12 hours BEFORE class!


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>>>DISCLAIMER<<<

Please be sure to check your dates accurately when registering. NO REFUNDS. NO EXCEPTIONS. The transfer fee to another class date is $5.00, depending on availability. There is no refund for illness, missed days, vacations, or dismissal from the program. We appreciate your understanding. In the event of insufficient enrollment or any other circumstances out of our control, classes may be canceled or rescheduled for a later date. If we must cancel any classes, you will be refunded in full.

Each parent signs their children up for in-person at their own risk and absolves Junior Chefs of America, its board members, officers, agents, servants, independent contractors, affiliates, employees, successors, and assigns (collectively the “Released Parties”) from any and all liability. Furthermore, Junior Chefs of America and the Released Parties will not be held liable for any food allergies.

Kids IN-PERSON cooking classes are held within a facility; therefore, there is an increased risk of contracting COVID-19. By purchasing a ticket, Parents or guardians relieve Junior Chefs of America and the Released Parties of any and all claims, demands, actions, and causes of action whatsoever, directly or indirectly arising out of or related to any loss, damage, or injury, including death, that may be sustained related to COVID-19 whether caused by the negligence of the Released Parties, any third-party using the Junior Chefs of America or otherwise, while participating in any activity while in, on, or around the Junior Chefs of America and/or while using any Junior Chefs of America facilities, tools, equipment, or materials.


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Where is it happening?

Junior Chefs of America, 4311 West Waters Avenue, Tampa, United States

Event Location & Nearby Stays:

Tickets

USD 35.00

Junior Chefs of America

Host or Publisher Junior Chefs of America

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