KEK Singapore x Kopitiam Lah
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The legendary Singaporean seafood icon, Michelin Guide-listed Keng Eng Kee (KEK), is coming to Kopitiam Lah, Bangalore, for an exclusive two-day pop-up.Renowned for its iconic Pepper Crab and Moonlight Horfan, KEK brings its signature Singaporean flavours to the city, with chefs Paul Liew and Wayne Liew presenting a specially curated à la carte menu.Expect bold flavours, time-honoured recipes and an exceptional dining experience as two generations of KEK’s culinary legacy come to life at Kopitiam Lah.
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Where is it happening?
Kopitiam Lah, 1088, Ground Floor, 12th Main, Hal 2nd Stage, Indiranagar, Bangalore, India
Event Location & Nearby Stays:
Tickets
INR 500
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