Jon Kung Book Signing + Talk

Jon Kung is the popular Chinese American chef, content creator and podcast host, who has amassed an online following of more than 2 million people for his unique style of third culture cooking, blending cultural traditions, flavors and ingredients that are meaningful and personal to him. After graduating from Eastern Michigan University with a bachelor’s degree in theater arts and creative writing and earning a law degree from University of Detroit Mercy, Jon changed career paths to focus on cooking. He worked in some of the top Detroit kitchens before launching his own successful pop-up Kung Food Market Studio.

Host or Publisher Folk Detroit Events