Italian Wine Dinner

Embark on an extraordinary culinary journey through the rich flavors and traditions of Italy. DelightMore invites you to an enchanting evening featuring a specially curated multi-course menu paired with an exceptional selection of Italian wines, each chosen to showcase the distinct regions and winemaking heritage of Italy.

Our chefs will transport your palate to the heart of Italy with each dish, skillfully paired with wines that elevate and enhance the dining experience. From crisp whites to elegant reds, every sip and bite is designed to harmonize perfectly, creating an unforgettable celebration of Italian culture and gastronomy.

Whether you are a seasoned wine aficionado or exploring the world of Italian wines for the first time, this event promises to captivate your senses and deepen your appreciation for the art of pairing wine and cuisine.

Welcome

Poggio al Tesoro, Toscana Vermentino Solosole (2023) Bright and vibrant, this Vermentino greets you with aromas of white flowers and yellow plums, accompanied by refreshing acidity and a delicate apricot finish.

~ Beet and Carrot Tartar + Goat’s Milk Ricotta + Crisp Pasta 

~ Yellow tail Crudo + Radish, Pickled Apple + Cucumber Gel- Micro Mustard 

~ Pate with Pistachios + Lavosh + Giradinara 

1st Course:

Allegrini, Lugana Oasi Mantellina (2022)This wine perfectly embodies the beauty of Lugana wines with a rich yet agile palate and a symphony of ripe peaches and fresh floral notes.

White Anchovy + Pork Belly + Jumbo White Bean + Tuna Tonnato and White Bean Puree + Asparagus Tips + Crisp Caper Gremolata +  Parm Sponge Cake Crouton + Fennel Fronds + Celery Leave 

 2nd Course - 

Renato Ratti, Langhe Nebbiolo Ochetti (2022) A pale ruby red color. Fine, delicate and persistent fragrance with trace scents that bring to mind forest strawberries 

Salted Cod Mousse + Spinach Crepe + Blistered Tomatoes +  Roasted Tomato Gel + Kalamata Olive Oil + Potato Glass + garlic 

3rd Course:

Girlan Sudtirol Alto Adige Pinot Noir (2021) This Alto Adige Pinot Noir is a fruity wine with a diverse structure that exhibits elegance and finesse.

Ricotta Gnocchi + Pine Nut and Parsley Emulsion + Grilled Artichokes + Royal Trumpet Mushroom + Black Garlic + Kale Chips + Pecorino Sabayon + Truffle Snow

4th course - 

Argiano, Rosso Di Montalcino (2023) Lively ruby-red with notes of cherry and Mediterranean herbs.

Red Cabbage Braised Octopus + Fire Roasted Yellow Tomato Puree + Smoked Pepper Gel + Squid ink tuile + Turnips + Leek 

5th course - Side By Side 

Poggio al Tesoro, Bolgheri II Seggio (2019) Lively ruby-red with cherry and Mediterranean herbs notes.

Poggio al Tesoro, Bolgheri Superiore Sondraia (2017) Balanced with fresh red berries, minerals, and spice aromas, finishing with elegant tannins.

Waygu Teres Major + Spinach Crepe + Mushroom duxelle + Potato Biscuit + Bordelaise + Enoki Mushroom   

6th course -

Allegrini Amarone (2020) It is an intense ruby red with a vibrant profile of ripe cherries, balsamic nuances, and a long, passionate finish.

Passionfruit Mousse + Dark Chocolate Sable + Cherry Cremeux + Cherry Center + Da

Host or Publisher Delightmore, Events to remember