Introduction to Mediterranean Cooking
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Step into the world of Mediterranean cooking! This beginner-friendly class teaches essential techniques for creating fresh, flavorful dishes! Gyro, pita, Greek potatoes, horiatiki, and more are on the menu! Learn tips for balancing flavors, working with classic ingredients, and bringing the sunshine of the Mediterranean to your kitchen. This class is designed for students 13 years old and up. One registration per person.
Link to register: https://www.tridenttech.edu/programs/ce/personal-interest/culinary-baking-pastry.html
Link to register: https://www.tridenttech.edu/programs/ce/personal-interest/culinary-baking-pastry.html
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Where is it happening?
7000 Rivers Ave., North Charleston, SC, United States, South Carolina 29406
Event Location & Nearby Stays:
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Host or PublisherThe Culinary Institute of Charleston











