Introduction to Cottage Foods
About this Event
Discover Florida Cottage Food Law basics, including:
What is and is not cottage food,
Food Safety basics for cottage foodproduction,
Cottage food business resources,
Labeling procedures,
Allowable points of sale for cottage foods.
Date & Time: July 28, 2026, at 6:00 PM (Central Time)
Pre-registration is required. Class size is limited. Ages 18+.
Prepare for class:
Bring a sweater if you are likely to get cold.
Questions: Contact [email protected]
The univeristy of Florida is committed to providing universal access to all our events. For disability accommodations, please contact jbreslawski@ufledu at least 2 weeks in advance. Advance notice is necessary to arrange for some accessibility needs.
Where is it happening?
Event Location & Nearby Stays:
USD 17.85
