Indonesian Flavours: Gado Gado, Satay & Nasi Goreng

Name: Indonesian Flavours: Gado Gado, Satay & Nasi Goreng
Start: 2026-06-03T18:00:00-06:00
End: 2026-06-03T21:30:00-06:00
Location: 11050 104 Ave NW, Edmonton, AB, Canada

Schedule

Wed Jun 03 2026 at 06:00 pm to 09:30 pm

UTC-06:00

Location

11050 104 Ave NW, Edmonton, AB, Canada | Edmonton, AB

Join Chef Owner Kathryn Joel for her new class exploring the evocative flavours of Indonesia.
Begin with Gado Gado, a salad of fresh vegetables, tempeh, and boiled eggs with a peanut dressing. Next, prepare Satay Chicken, marinated and grilled, then served with an indulgent peanut sauce. Finish with Nasi Goreng, a fragrant fried rice with shrimp, seasoned with classic Indonesian flavours, and topped with fried shallots, sliced green onions, and prawn crackers.
This class offers a delicious introduction to Indonesian recipes and techniques, perfect for expanding your culinary repertoire.