In-person class: Handmade Ravioli (Phoenix)

A trip to Italy – without the airfare!
Discover the pleasure of making fresh pasta into delicious and unique stuffed ravioli.
Learn the art of mixing your own dough from flour and hand roll thin sheets to accompany the beautiful spinach and cheese filling. Finally, we will create a delicious lemon butter sauce. Your end result will surely impress your next dinner guests!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don't already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing). BYOB is welcome.

Any dietary restrictions

• Vegetarian friendly
• Kosher friendly
• Fish free
• Shellfish free

Guest requirement

BYOB Beer, Wine or Champagne is welcome. Plan to arrive 15 minutes early to allow time to park and check in. The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment.

* *You will receive a confirmation email from [email protected]. If you don't receive it after 24 hours after your booking, please contact us at [email protected]

Host or Publisher CocuSocial