In-person class: Better than Takeout: Pad Thai (Philadelphia)

Due to limited seating, and to ensure proper social distancing is in place, this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under one name, as a full booking group.

Escape to the streets of Thailand as we create one of the most famous Thai classics, Pad Thai! In this fun and hands-on class, you will be guided step-by-step in recreating this Thai classic known for its diverse flavor profile of sweet, salty, sour and spicy. You will learn basic knife skills, how to properly prepare the traditional noodles and how to build the flavor profile of an authentic Pad Thai sauce from scratch with your choice of chicken or tofu! Once you have created your masterpiece, you will then plate, garnish and devour your creations with your fellow foodies in class. You will also gain insight on how to source fresh, seasonal ingredients and special spices in order to recreate the perfect Pad Thai again at home.
All you need to bring to this class is your curiosity and appetite!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don't already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who is happier observing and assisting (or taste testing).
Please arrive 15 minutes early to allow time for parking and check in. You will be seated with your booking party. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. BYOB (beer or wine) is welcome.

Any dietary restrictions

• Vegetarian friendly
• Gluten free
• Dairy free
• Egg free
• Vegan friendly
• Fish free
• Shellfish free

Guest requirement

Please arrive 15 minutes early to allow time for parking and check in. You will be seated with your booking party. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. The nature of our classes is set up so that booking parties will work together during class, sharing both ingredients and equipment. BYOB (beer or wine) is welcome. To ensure the safety and enriching experience of all participants, we require children aged 14 to 17 be accompanied by a parent or guardian during our cooking classes. Classes are intended for adults 18+.

**You will receive a confirmation email from [email protected]. If you don't receive it 24 hours after your booking, please contact us at [email protected]

Host or Publisher CocuSocial