Identifying and creating business opportunities in the local food system
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Identifying and Creating Business Opportunities in the Production, Processing and Distribution of Local Foods
To engage stakeholders from multiple sectors to identify and invest in the needed infrastructure of production, processing and distribution to increase profitability, sustainability and access to local foods.
We invite farmers, processors, distributors, investors, bankers, entrepreneurs, institutions and all who are interested in expanding the business side of the local food system.
Cost is $10 and lunch is provided.
Tuesday, November 17
American Ag Credit
4105 N Ridge Rd, Wichita
12:00 - 1:00 P.M.
To engage stakeholders from multiple sectors to identify and invest in the needed infrastructure of production, processing and distribution to increase profitability, sustainability and access to local foods.
We invite farmers, processors, distributors, investors, bankers, entrepreneurs, institutions and all who are interested in expanding the business side of the local food system.
Cost is $10 and lunch is provided.
Tuesday, November 17
American Ag Credit
4105 N Ridge Rd, Wichita
12:00 - 1:00 P.M.
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Where is it happening?
4105 N Ridge Rd, Wichita, KS 67205, United States
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherRick McNary
