ICE LA Open House: Culinary Arts & Continuing Education Courses

Your passion for cooking, baking or business could lead to an exciting culinary career. Whether you dream of opening a restaurant, becoming an artisan baker or making plant-based cuisine your profession, our diploma programs are the perfect way to get started.

Talk to staff and instructors about our programs in Culinary Arts and Restaurant & Culinary Management as well as our continuing education courses: Intensive Sommelier Training and Artisan Bread Baking. You'll also have the chance to get answers to all your questions about the admissions and the financial aid process.

Culinary Arts and Restaurant & Culinary Management: Saturday, July 20, 2024 @ 10:00 a.m.

If you plan to submit your application, please be prepared to provide a copy of your high school diploma or official college transcript as well as the $85 application fee (payable by credit or debit card). The online application for ICE - Los Angeles can be found at ice.edu/apply.

ICE's Career Training catalog can be downloaded for free here.

Do I need to register in advance?

Yes.

How can I contact the organizer with any questions?

[email protected].

(888) 718-CHEF

As a reminder, we are located at 521 East Green Street in Pasadena, CA. The campus is in the historic Playhouse District of Pasadena, 20 minutes north of downtown LA and within easy walking distance of several bus lines and metro rail stations. For your convenience, we offer complimentary parking at 40 South Oakland in Pasadena. Please pull a parking ticket once you arrive to the parking garage and bring it in with you for validation. Once you park, please come around to 521 East Green Street and check in with the receptionist.

Host or Publisher Institute of Culinary Education - Los Angeles