Holiday Desserts: Demo & Dine

About this Class: Join us at the table and watch our Scuola Chef prepare the star dish right in front of you, step-by-step. Learn about the history, culture, and traditions of the dish while relaxing and enjoying Italian bites. At the end of class, take our recipe with you to recreate at home.

About this Dish: Celebrate the holidays all’Italiana in this festive class. Sample our Eataly Icons panettone and pandoro with our sweet spreads. Then, observe as our Scuola Chef brings the creativity and teaches you how to use your leftover cakes to make a a traditional Florentine zuccotto, a dome-shaped ice cream and cake dessert.

In this class you will:

• Learn about the traditions and culture of Italian holiday desserts

• Observe as our Scuola Chef teaches the group how to prepare a traditional Zuccotto delle Feste

• Enjoy a menu featuring various holiday sweets and light wine pairings

• Take home the recipe from the class

Please Note:

• One ticket purchase is valid for one guest

• This is a hands-off class

• Seating is first-come, first-served

• Class duration is approximate and may vary by 10-15 minutes

• All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.

• Classes are also suitable for children 8+ who are passionate about Italian cuisine. Guests 15 and under must be accompanied by a supervising adult.

• Please notify us in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

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Host or Publisher Eataly Los Angeles