Holiday Dessert Demo
Schedule
Sat Dec 14 2024 at 01:00 pm to 04:00 pm
UTC-05:00Location
Trilith Guesthouse, Fayetteville, GA, A Tribute Portfolio Hotel | Fayetteville, GA
About this Event
Join us for a Holiday Dessert Demo!
Get into the holiday spirit with an exclusive hands-on dessert class in The Kitchen! Join winners of Food Network's The Big Bake for an afternoon of award-winning recipes, live gingerbread decorating, and seasonal sips with a festive welcome cocktail. Plus, enjoy a Q&A session with the stars to uncover their baking secrets!
Don't miss out on the festive fun and get your ticket today!
About the Instructors:
Alene Paulk (@zuckeriecakes)
Based in Atlanta, GA, Alene is a visionary cake artist celebrated for her stunning sculpted designs and innovative techniques. Combining artistry with exceptional craftsmanship, she transforms cake into breathtaking works of edible art. Known for her attention to detail, Alene’s creations captivate clients and cake enthusiasts alike. Whether crafting gravity-defying designs, competing on television, serving as a sugar judge, or teaching her techniques, Alene is passionate about pushing the boundaries of what cake can be.
Carolyn Sterling (@theanswerisalwayscake)
Carolyn is a sculpted cake artist, educator, and sugar art judge from New Orleans, LA whose work as a competitor has been featured on Netflix and Food Network. She combines her passion for baking with an artistic flair, turning cakes into unforgettable works of edible art. With a focus on authenticity and creativity, she also shares the stories behind her craft, celebrating the joy of learning and the beauty of imperfection. Whether teaching hands-on classes or creating custom designs, Carolyn’s mission is to prove that cake truly is the answer to life’s sweetest moments.
Meghan Morris (@fresh_young_challenger)
Meghan is a gingerbread savant and has earned national acclaim for her daring creations. A standout competitor at the prestigious National Gingerbread Competition at the Omni Grove Park Inn, Meghan has also showcased her skills on various Food Network shows. Her ability to transform flour, sugar, and spice into architectural masterpieces, with a blend of wit, skill, and transparency, is how she inspires others to tackle challenges head-on, proving that even the sweetest victories come from embracing the process.
Where is it happening?
Trilith Guesthouse, Fayetteville, GA, A Tribute Portfolio Hotel, United StatesEvent Location & Nearby Stays:
USD 87.61