History, Served Neat: The Barman of the Ritz
About this Event
Frank Meier, author of the first cocktail manual, is finally getting his story told.
Book Bar is hosting a cocktail demonstration in honour of Philippe Collin's latest book, The Barman of the Ritz. Three amazing drinks pulled from the novel and based on Meier's life will be broken down by Book Bar's in-house expert mixologist: a Royal Highball, a Bijou, and Frank's Special!
Take home recipe cards so you can impress your friends at your next dinner party. Oh, and every guest gets one free cocktail to try ;)
Where is it happening?
Event Location & Nearby Stays:
CAD 25.57 to CAD 58.07


















