Herb Production & Preservation Workshop

This workshop is designed to give you a well-rounded understanding of herbs from garden to kitchen. We’ll begin with an introduction to the basics of growing culinary herbs in the garden including variety selection, care, maintenance, and harvesting of herbs. Next, we'll cover preservation techniques focused on drying methods to use at home so so herbs can be enjoyed long after the growing season ends and best practices for storing dried herbs to maintain flavor and potency.

Space is limited, so be sure to register today.

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Host or Publisher N.C. Cooperative Extension, Randolph County