HANDS-ON Seafood 101

Schedule

Thu Sep 25 2025 at 06:00 pm to 08:00 pm

UTC-04:00

Location

Southern Home & Kitchen | Winston-Salem, NC

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Instructor: Dianne McConnell
About this Event

Learn yummy new ways to prepare seafood in this hands-on workshop. Working in teams of two, the class will prepare four recipes using different techniques. Limited to 8 participants.

Menu includes:

Fish in Parchment

Braised Cod in Coconut Milk

Seared Salmon with Artichoke Hearts

Sheet Pan Fish with Vegetables and Herbs

Like buying a theater ticket, seats in a class are non-transferable (to another date) & non-refundable unless Southern Home & Kitchen cancels the class.

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Where is it happening?

Southern Home & Kitchen, 200 S. Stratford Road, Winston-Salem, United States

Event Location & Nearby Stays:

Tickets

USD 92.55

Southern Home & Kitchen

Host or Publisher Southern Home & Kitchen

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