Hands-On : Filled Pasta - Sardinian Culurgiones

Schedule

Sat Oct 17 2026 at 04:00 pm to 06:00 pm

UTC-05:00
Location

Eataly Chicago | Chicago, IL

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The Chef of La Scuola showcases the art of fresh pastamaking, demonstrating how to make Culurgiones
About this Event

In this class:

Travel to the island of Sardinia through one of its most iconic pasta traditions. Begin your experience with a welcome glass of Prosecco before learning how to prepare fresh pasta dough from scratch. Our Chef of La Scuola will demonstrate the techniques for rolling, filling, and shaping culurgiones—Sardinia's signature stuffed pasta, recognized by its beautiful wheat-like braided seal. You'll then put your new skills into practice by crafting your own traditional culurgiones by hand.

While your chef prepares the featured pasta dish, you'll enjoy an antipasto plate paired with a carefully selected Italian wine. Along the way, you'll discover the techniques and traditions behind this unique Sardinian specialty and gain the confidence to recreate it at home.

About this dish:

Culurgiones are one of Sardinia's most celebrated pasta shapes, originating in the mountainous region of Ogliastra. Filled with a comforting mixture of potatoes, Pecorino cheese, and fresh mint, they are distinguished by their intricate braided closure, said to resemble a stalk of wheat—a symbol of prosperity and gratitude. Traditionally prepared for harvest celebrations, family gatherings, and special occasions, culurgiones reflect the island's rich agricultural heritage and showcase how simple, local ingredients can be transformed into an elegant and deeply meaningful dish.

  • One ticket purchase is valid for one guest
  • Seating is first-come, first-served
  • Class duration is approximate and may vary by 10-15 minutes
  • All guests planning to consume alcohol must be able to produce a valid government-issued identification to prove they are 21 or older. Non-alcoholic beverages are available.
  • Classes are also suitable for children 8+ who are passionate about Italian cuisine. Under 15 must be accompanied by a supervising adult.
  • Please notify us 48 hours in advance if you have any dietary restrictions. If we are not notified ahead of time of any special needs, we may not be able to accommodate them.

For any questions, please contact us at [email protected] or call us directly at (312) 521-8700.

Payment, refund & cancellation policies

Payment in full is required at the time of registration and all sales are final. No refunds are offered on classes and events due to limited space in our schools. For groups of 5-10 guests, a minimum of 7 days' notice is required to receive a credit in the form of a coupon for a future class or event. For groups of up to 4 guests, a minimum of 48 hours' notice is required to receive a credit in the form of a coupon code for a future class or event at La Scuola. Please email [email protected] with any questions.

We reserve the right to reschedule or cancel a class or event due to unforeseen circumstances, inclement weather or otherwise. In the event of a class or event cancellation, we will contact you directly at the phone number or email address you have provided to offer a full refund or credit to transfer to a future class or event. While we are not able to offer credit, transfers or refunds for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control, you are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply. Credits issued for La Scuola events are redeemable ONLY for future La Scuola events and cannot be used to register for events in other parts of the marketplace or exchanged for store credit or Eataly gift cards.

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Where is it happening?

Eataly Chicago, 43 East Ohio Street, Chicago, United States

Event Location & Nearby Stays:

Tickets

USD 120.30

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