Hands In The Dough - a workshop - "Simple Breads" with plant-based chef Barbara Olsen-Henderson

Name: Hands In The Dough - a workshop - "Simple Breads" with plant-based chef Barbara Olsen-Henderson
Start: 2025-02-15T11:00:00+13:00
Location: Hussey St, Oakura 4314, New Zealand

Schedule

Sat, 15 Feb, 2025 at 11:00 am

UTC+13:00

Location

Hussey St, Oakura 4314, New Zealand | New Plymouth, TK

Tickets: $90
Held in Barbara's home in Oakura - a rustic retreat of maximalist fabulousness. You will be entertained over a slow lunch showcasing fresh local produce and warm breads (of course!), with imaginative summer drinks. Meet new people and have fun while you explore simple bread-making techniques fired in Alan's earth oven (if it's sunny). Arrive under-nourished, unskilled and lonely and leave sated with floury hands and fabulous new friends.
Complimentary transport available – please book transport when booking tickets