GYP Culinary Passport: Venezula

In September, our culinary passport series takes us to Venezuela! Join us for a night of culture, flavor and connection celebrating Venezuela’s vibrant culture. Mingle with fellow global young professionals while while savoring the iconic flavors of Venezuela’s beloved tequeños.

We are excited to host Venezuelan native filmmaker Diego Vicentini, who will share his personal story and his ongoing battle as an exiled filmmaker in the U.S. and how the situation in his home country inspired him to spread awareness of the daily struggles that young Venezuelans face living under a repressive regime.

Our Culinary Passport series explores the histories, traditions and cultures of different cultures around the world. Other destinations we’ve toured; Spain, Israel, South Korea, Iran, Colombia, France and more.

About the speaker

Diego Vicentini, born in Venezuela, has established himself as a significant voice in contemporary cinema. Known for his powerful narratives and nuanced character portrayals, Vicentini’s films often address themes of identity, struggle, and resilience. His latest project, “Simon,” explores the personal and political dilemmas faced by a Venezuelan fighter navigating life in the US versus returning to a homeland in turmoil.

Vicentini’s work has garnered critical acclaim and recognition on the international stage. Notable awards and nominations include:

• Best Director Award at the 2023 Caracas Film Festival for his film “Simon.”
• Best Screenplay Nomination at the 2023 Latin American Cinema Awards for “Simon.”
• Official Selection at the 2023 Berlin International Film Festival.

Host or Publisher The World Affairs Council of Greater Houston