GRuB's Annual Harvest Soirée
September 19th, 2026 • 5:00 - 8:00 PM
This year marks 25 years of growing healthy food, people, and community.
This spring and summer, we’ve celebrated this milestone with a series of special events which will culminate at our Annual Harvest Soirée!
Join us for an evening welcoming 250+ guests and featuring fresh food from the Farm, stories that reflect the heart of our work, and an incredible meal prepared by our guest chefs, Chef Rick Mullins and Jamie Brayshaw, co-owners of Octapas.
The evening will honor the voices of program participants, staff, volunteers, and community partners who have helped make the last 25 years possible.
We’d love for you to join us in celebrating 25 years of GRuB!
Early bird tickets are on sale through the end of August 9th! Check the link in our bio.
https://25yearsatGRuBOnlineAuction.auctria.events
Where is it happening?
Event Location & Nearby Stays:



















