Grow Your Own SuperFood: MicroGreens

This workshop brings you a power-packed learning experience with microgreens.

• Microgreens are superfoods full of micronutrients

• Grow in small containers without much light and space

• Discover hidden microgreen seeds in your kitchen

• A healthy chemical-free supply of greens at home

• Bond with nature over a tray of microgreens

• Discover ways to consume microgreen

<Not accepting on-the-spot registrations>

About Facilitator:

Anjali is a Composting & Gardening enthusiast. She's a development professional & holds an MBA from the Institute of Rural Management Anand (IRMA) and currently working at IIMA as a researcher. Though some of her practices like rainwater harvesting and solar electricity were decided by the family, routine actions like kitchen waste composting, sustainable menstruation, waste segregation, growing her own food, and many more came along the way. She started her sustainability journey 3.5 years back with composting and since then expanded her efforts for more planet-positive actions. She has conducted sustainability sessions with corporates like Godrej, Cummins, and KWA Analytics. She initiated a community composting unit in her society and tackled approximately 7500 kgs of kitchen waste and dry leaves waste. With her passion to promote sustainable living, she started an initiative "Sunheri mitti" to guide people in making conscious efforts for a healthy & sustainable lifestyle through her Instagram handle @sunheri_mitti and the website (http://www.sunherimitti.com/). Her efforts have been recognized and covered under “The better India” platform (Solar Panels and Solar Cooker Helps This Family Get Zero Electricity Bill (thebetterindia.com).

https://www.instagram.com/sunheri_mitti/

Host or Publisher The Green Straw House