Grilling, Hawaiian-style

For ages 18 & up

Don't miss this opportunity to spice up your grilling repertoire by learning to make these delightful dishes from the Aloha State. We'll greet you with a tropical beverage; you'll try your hand at grilling chicken, pork, vegetables, and fruit; and then enjoy sampling the flavors of the islands at the end of class.

For ages 18 & up. 21 or older? You'll enjoy a glass of wine paired with your meal.

• Huli-Huli Chicken Wings

• Soy-Ginger Pork Tenderloin & Vegetable Kebabs

• Grilled Sweet Potatoes with Honey Butter

• Grilled Pineapple with Ginger Syrup served with Haupia (Coconut Milk Pudding)

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

For more information about our classes, please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about your private classes here.

Host or Publisher Central Market Fort Worth