From Sear to Serve: Techniques for Tender, Juicy Meats and Poultry
Schedule
Wed Apr 09 2025 at 05:30 pm to 07:00 pm
UTC-06:00Location
757 W 800 S | Cedar City, UT
About this Event
In this class, you'll master the art of grilling as you learn to maximize the flavor and tenderness of various cuts of meat and poultry. Discover how to properly set up a grill, select the right cooking techniques for different types of proteins, and elevate your grilling skills to create delicious, perfectly cooked dishes every time.
Where is it happening?
757 W 800 S, 757 West 800 South, Cedar City, United StatesEvent Location & Nearby Stays:
USD 25.00